I asked why you can buy a gluten free cake in many cafes now but you can’t get a gluten free sandwich. Thank you to British Baker for getting back to me to tell me that Starbucks will be selling a tuna mayonnaise gluten free sandwich from mid February.
See their article http://bit.ly/aUjOFq
Come on independants – there must be a market for this if the giants have realised!
Tags: gluten free, lunch, restaurants
My name is Gemma Mcfarlane. I have been cooking meals for people with special diets since leaving catering college. I became determined to offer the same choices to everyone so began researching and experimenting with different ingredients.
Many people think they have to give up their favourite foods when they discover they have a food intolerance or allergy. They are put off by bland, processed special diet cakes in supermarkets and long for good, homemade food but don't realise they can make anything better themselves.
By putting my recipes online I hope to introduce you to the joys of gluten and dairy free baking.
If you would like to make a comment visit me on Facebook.
Many cake makers are reluctant to make cakes for special diets as they don't know enough about ingredients or what people can or can't eat.
In this book I will be offering advice about diets, cross contamination, wheat and gluten free, dairy free, egg free and vegan cake recipes and tips / techniques for decorating celebration cakes.
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